Beatrix: Your Guide to Delicious Dining at North Clark Street, Chicago, IL

Discover the diverse and delightful menus at Beatrix, your go-to restaurant located at 519 N Clark St in the heart of Chicago, IL. Beatrix River North offers a unique dining experience, bringing together comforting and healthful dishes for breakfast, lunch, dinner, and weekend brunch. Explore our menus to find your perfect meal, whether you’re looking for a quick weekday breakfast, a leisurely weekend brunch, or a sophisticated dinner.

Delicious food dishes at Beatrix Restaurant, 519 N Clark St, Chicago IL. Enjoy comfort food with a healthy twist at Beatrix River North.

Dinner Menu at Beatrix North Clark Street

Download PDF of the Dinner Menu

Starters to Begin Your Beatrix Dinner

Begin your evening at Beatrix on North Clark Street with our tempting appetizers.

Kennebec Fries (v) – $9.95: Crispy Kennebec fries elevated with crispy lemons and chilis, offering a vegetarian delight.
Hot Honey Brussels Sprouts (v) – $13.95: Enjoy the perfect balance of sweet and spicy with our Brussels sprouts, tossed in hot honey and featuring pickled fresno and peanuts. A vegetarian favorite.
Sticky Cauliflower – $13.95: Indulge in our sticky cauliflower, enhanced with sesame and cashew crunch for a flavorful and satisfying start.
Whipped Feta (v) – $14.95: Creamy whipped feta paired with black truffle honey and seeded crackers, creating a luxurious vegetarian appetizer.
Buffalo Chicken Meatballs – $15.95: Savor the zesty buffalo chicken meatballs served with cool yogurt ranch, a perfect shareable starter.
Loaded Guacamole (vg) – $16.95: Our vegan loaded guacamole is packed with flavor, featuring queso fresco and spicy salsa, served with crispy tortillas.
Spicy Tuna Crispy Rice* – $17.95: Experience the exquisite Spicy Tuna Crispy Rice, topped with sriracha aioli and citrus ponzu for an Asian-inspired kick.

Soups, Salads & Sandwiches – Beatrix River North Menu

Choose from our selection of comforting soups, refreshing salads, and satisfying sandwiches at Beatrix, located at 519 N Clark St.

Green Chicken Chili – $12.95: Warm up with our Green Chicken Chili, a flavorful blend of roasted poblano, sweet corn, queso fresco, and crispy tortillas.
Enlightened Caesar* – $14.95: A lighter take on the classic Caesar salad with little gem lettuce, baby arugula, caper, migas, grana padano, and greek yogurt dressing.
- Add Roasted Salmon* – $9.95
- Add Strip Steak* – $10.95
- Add Grilled Chicken* – $6.95
Straight “A” Salad (v) – $16.95: A refreshing vegetarian salad with arugula, avocado, Asian pear, asiago, and almonds, tossed in our house vinaigrette.
Baja Chopped Salad (v) – $17.95: A vibrant vegetarian Baja Chopped Salad featuring avocado, spicy black bean, charred corn, pico de gallo, pineapple, queso fresco, and cilantro ranch.
Mushroom & Quinoa Burger (v) – $17.95: A hearty vegetarian option, our Mushroom & Quinoa Burger comes with swiss cheese, baby kale, kennebec fries, and sriracha aioli.
Prime Burger* – $18.95: Our signature Prime Burger, served on whole grain toast or a classic bun with kennebec fries, house-made giardiniera, and your choice of aged white cheddar, Wisconsin swiss, or havarti.

Vegan and Vegetarian Entrees at Beatrix Chicago

Explore our delicious vegan and vegetarian options at Beatrix River North, thoughtfully crafted for your enjoyment.

Spicy Rigatoni alla Vodka (v) – $20.95: Indulge in our vegetarian Spicy Rigatoni alla Vodka, featuring calabrian chili, grana padano, and fresh basil.
Wild Mushroom Teriyaki Bowl (vg) – $21.95: A flavorful vegan Wild Mushroom Teriyaki Bowl with green vegetable & sticky rice stir-fry, citrus ponzu, cashew, and garden herb salad.

Chicken Dishes – Beatrix 519 N Clark St

Savor our expertly prepared chicken dishes at Beatrix, a highlight of our dinner menu.

Chicken Bebe* – $21.95: Enjoy our Chicken Bebe, featuring a parmesan crust, white wine sauce, and roasted asparagus.
Green Chili & Chicken Enchiladas – $21.95: Taste the zesty Green Chili & Chicken Enchiladas with tomato & avocado salsa, chili verde, and crema.
Hot Honey Fried Chicken* – $23.95: A comforting classic, our Hot Honey Fried Chicken is served with kale & apple slaw, jalapeño cornbread, and honey butter.

Seafood Selections – Beatrix Restaurant Chicago

Dive into our fresh and flavorful seafood dishes at Beatrix in River North.

Blackened Fish Tacos* – $25.95: Enjoy the Blackened Fish Tacos with Mexican creamed corn, guacamole, smoked almond slaw, and spicy tomato salsa.
Pistachio Crusted Whitefish* – $27.95: A delightful Pistachio Crusted Whitefish served with parmesan smashed potatoes, sugar snap pea, basil pesto, and scampi sauce.
Faroe Islands Salmon* – $30.95: Our premium Faroe Islands Salmon is glazed with sesame soy and accompanied by red quinoa & raw vegetable salad.

Butcher’s Choice – Beatrix Dinner Menu

Indulge in our hearty butcher selections, perfect for a satisfying dinner at Beatrix North Clark Street.

Pot Roast Stroganoff – $26.95: A comforting Pot Roast Stroganoff with buttered pappardelle noodles, pearl onion, and braised mushroom ragu.
Slow Cooked Short Rib – $32.95: Savor our Slow Cooked Short Rib with Japanese sweet potato, Brussels sprouts, and red chili caramel.
Strip Steak Chimichurri* – $36.95: Enjoy our flavorful Strip Steak Chimichurri served with sea salt & herb fries and lemon aioli.

Lunch Menu at Beatrix on North Clark

Download PDF of the Lunch Menu

Fresh-Squeezed Juices – Beatrix Lunch

Start your lunch with a revitalizing fresh-squeezed juice from Beatrix at 519 N Clark St.

Immunity Hot Shot – $4.95: Orange, ginger, honey, cayenne for a health boost.
Sweet Valencia Orange – $6.95: Pure and refreshing orange juice.
Mango, Orange & Pineapple Nectar – $7.95: A tropical blend of mango, orange, and pineapple.
Pomegranate & Passion Fruit – $8.95: Exotic and flavorful pomegranate and passion fruit juice.
Power Greens – $8.95: A healthy mix of kale, romaine, celery, pineapple, and mint.
House-Made Lemonade – $5.95: Classic and refreshing lemonade made in-house.

Lunch Snacks at Beatrix River North

Enjoy a light bite or shareable snack to start your lunch at Beatrix.

Kennebec Fries (v) – $9.95: Crispy lemons & chilis.
Hot Honey Brussels Sprouts (v) – $13.95: Pickled fresno, peanut.
Sticky Cauliflower – $13.95: Sesame & cashew crunch.
Whipped Feta (v) – $14.95: Black truffle honey, seeded crackers.
Buffalo Chicken Meatballs – $15.95: Yogurt ranch.
Loaded Guacamole (vg) – $16.95: Queso fresco, spicy salsa.

Main Lunch Dishes at Beatrix Chicago, IL

Explore our main lunch dishes, offering a range of flavors and options at Beatrix North Clark Street.

Green Chicken Chili – $12.95: Roasted poblano, sweet corn, queso fresco, crispy tortillas.
Enlightened Caesar* – $14.95: Little gem lettuce, baby arugula, caper, migas, grana padano, greek yogurt dressing.
- Add Avocado – $4.95
- Add Roasted Salmon* – $9.95
- Add Strip Steak* – $10.95
- Add Grilled Chicken* – $6.95
Straight “A” Salad (v) – $16.95: Arugula, avocado, asian pear, asiago, almond, house vinaigrette.
Baja Chopped Salad (v) – $17.95: Avocado, spicy black bean, charred corn, pico de gallo, pineapple, queso fresco, cilantro ranch.
Ginger Chicken & Kale Salad – $18.95: Napa cabbage, cashew, crispy noodles, citrus-sesame dressing.
Ahi Tuna Poke Bowl* – $22.95: Avocado, cashew granola, pickled mushroom, sushi rice, ginger soy.
Ham & Cheese Croissant – $15.95: Black forest ham, gruyère, arugula salad.
Mushroom & Quinoa Burger (v) – $17.95: Swiss cheese, baby kale, kennebec fries, sriracha aioli.
Prime Burger* – $18.95: Whole grain toast or classic bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.
Hot Honey Fried Chicken Sandwich* – $16.95: Kale & apple slaw, lemon aioli, kennebec fries.
Turkey French Dip – $18.95: Peppers & onions, aged provolone, house-made giardiniera, kennebec fries.
Wild Mushroom Teriyaki Bowl (vg) – $21.95: Green vegetable & sticky rice stir-fry, citrus ponzu, cashew, garden herb salad.
Spicy Rigatoni alla Vodka (v) – $20.95: Calabrian chili, grana padano, fresh basil.
Green Chili & Chicken Enchiladas – $21.95: Tomato & avocado salsa, chili verde, crema.
Pot Roast Stroganoff – $26.95: Buttered pappardelle noodles, pearl onion, braised mushroom ragu.
Faroe Islands Salmon Bowl* – $24.95: Sesame soy glaze, red quinoa & raw vegetable salad.
Pistachio Crusted Whitefish* – $27.95: Parmesan smashed potatoes, sugar snap pea, basil pesto, scampi sauce.
Blackened Fish Tacos* – $25.95: Mexican creamed corn, guacamole, smoked almond slaw, spicy tomato salsa.

Breakfast Menu at Beatrix North Clark Street Chicago

Download PDF of the Breakfast Menu

Fresh-Squeezed Juices – Beatrix Breakfast

Start your day with a healthy and delicious fresh-squeezed juice at Beatrix, 519 N Clark St.

Immunity Hot Shot – $4.95: Orange, ginger, honey, cayenne.
Sweet Valencia Orange – $6.95: Pure orange juice.
Mango, Orange & Pineapple Nectar – $7.95: Tropical juice blend.
Pomegranate & Passion Fruit – $8.95: Exotic juice blend.
Power Greens – $8.95: Healthy green juice.
House-Made Lemonade – $5.95: Refreshing lemonade.

Coffee Bar – Beatrix Breakfast

Enjoy a specialty coffee from our coffee bar at Beatrix River North, perfect for starting your morning.

Cappuccino – $4.95
Chai Latte – $5.95
Mexican Cold Brew – $6.95
London Fog – $4.95
Hazelnut Oat Mocha – $5.95
Iced Dulce de Leche Latte – $6.95

Main Breakfast Dishes at Beatrix Chicago

Explore our main breakfast dishes, offering a variety of options from light to hearty at Beatrix on North Clark Street.

Vanilla Bean Yogurt (v) – $10.95: Pecan granola, pomegranate honey, basil.
Baked Apple & Blueberry Oatmeal – $12.95: Toasted almond streusel, whipped cream, maple syrup.
Smashed Avocado Toast (vg) – $14.95: Sundried tomato, crispy corn, spicy seeds, sprouted grain bread.
- Add Two Eggs* – $5.95
- Add Spicy Tuna Poke* – $9.95
Bacon, Egg & Cheddar Sandwich – $12.95: Brown sugar bacon, aged white cheddar, sriracha aioli.
Ranchero Breakfast Burrito (v) – $14.95: Cheesy scrambled eggs, sweet corn, quinoa, charred poblano, black bean, hash browns.
Ham & Cheese Croissant – $15.95: Black forest ham, gruyère, arugula salad.
Migas Egg Scramble* (v) – $14.95: Shishito pepper, pico de gallo, pepper jack cheese, guacamole, spicy tomato salsa.
A Wonderful Egg White Omelet – $16.95: White cheddar, baby spinach, avocado & tomato salsa, organic turkey bacon.
Eggs Your Way* – $15.95: Golden hash browns, whole grain toast, choice of brown sugar bacon, organic turkey bacon or our chicken sausage.
Chilaquiles* (v) – $16.95: Scrambled eggs, salsa roja, avocado, pickled fresno.
Shakshouka* (v) – $15.95: Spicy tomato sauce, poached eggs, kale, feta, toasted pita.
Light & Fluffy Lemon Pancakes (v) – $14.95: Blackberries, lemon syrup.
Belgian Waffles – $14.95: Cinnamon streusel, strawberries, whipped cream, maple syrup.
Prime Burger* – $18.95: Whole grain toast or classic bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.
Chimichurri Steak & Eggs* – $22.95: Eggs your way, grilled shishito peppers, golden hash browns.

Breakfast Sides at Beatrix

Enhance your breakfast with our tasty sides at Beatrix, located at 519 N Clark St.

Turkey Bacon – $6.95
Brown Sugar Bacon – $6.95
Our Chicken Sausage – $7.95
Golden Hash Browns (v) – $6.95
Tomato & Avocado (vg) – $7.95
Seasonal Fresh Fruit – $7.95

Brunch Menu at Beatrix River North Chicago

Download PDF of the Brunch Menu

Hand-Crafted Cocktails – Beatrix Brunch

Start your weekend brunch with a hand-crafted cocktail from Beatrix, your favorite spot at North Clark Street.

Mimosa – $11: Orange or red.
Spicy Bloody Mary – $14: Grey goose citron, brown sugar bacon.
Pour Decisions – $15: White wine, pisco, passion fruit, grapefruit, lime.
Beatrix Espresso Martini – $16: Basic vodka, coffee liqueur, licor 43.
Raspberry Cable Car – $15: Canerock rum, dry curacao, lemon.
Pineapple Habanero Margarita – $16: Nosotros blanco, smoky cordial.

Fresh-Squeezed Juices – Beatrix Brunch

Enjoy refreshing fresh-squeezed juices during brunch at Beatrix, 519 N Clark St.

Ginger Immunity Hot Shot – $4.95
Sweet Valencia Orange – $6.95
Mango, Orange & Pineapple – $7.95
Pomegranate & Passion Fruit – $8.95
Power Greens – $8.95: Kale, pineapple.
House-Made Lemonade – $5.95

Main Brunch Dishes at Beatrix Chicago, IL

Indulge in our main brunch dishes, perfect for a weekend treat at Beatrix River North.

Vanilla Bean Yogurt (v) – $10.95: Pecan granola, pomegranate honey, basil.
Baked Apple & Blueberry Oatmeal – $12.95: Toasted almond streusel, whipped cream, maple syrup.
Smashed Avocado Toast (vg) – $14.95: Sundried tomato, crispy corn, spicy seeds, sprouted wheat bread.
- Add Two Eggs* – $5.95
- Add Spicy Tuna Poke* – $9.95
Bacon, Egg & Cheddar Sandwich – $12.95: Brown sugar bacon, aged white cheddar, sriracha aioli.
Hot Honey Fried Chicken Sandwich* – $16.95: Kale & apple slaw, lemon aioli, kennebec fries.
- Add Fried Egg* – $3.95
Ranchero Breakfast Burrito (v) – $14.95: Cheesy scrambled eggs, sweet corn, quinoa, charred poblano, black bean, hash browns.
Ham & Cheese Croissant – $15.95: Black forest ham, gruyère, arugula salad.
Migas Egg Scramble* (v) – $14.95: Shishito pepper, pico de gallo, pepper jack cheese, guacamole, spicy tomato salsa.
A Wonderful Egg White Omelet – $16.95: White cheddar, baby spinach, avocado & tomato salsa, organic turkey bacon.
Eggs Your Way* – $15.95: Golden hash browns, whole grain toast, choice of brown sugar bacon, organic turkey bacon or our chicken sausage.
Chilaquiles* (v) – $16.95: Scrambled eggs, salsa roja, avocado, pickled fresno.
Shakshouka* (v) – $15.95: Spicy tomato sauce, poached eggs, kale, feta, toasted pita.
Green Chili & Chicken Enchiladas – $21.95: Tomato & avocado salsa, chili verde, crema.
Chimichurri Steak & Eggs* – $22.95: Eggs your way, grilled shishito peppers, golden hash browns.
Light & Fluffy Lemon Pancakes (v) – $14.95: Blackberries, lemon syrup.
Belgian Waffles – $14.95: Cinnamon streusel, strawberries, whipped cream, maple syrup.
Enlightened Caesar Salad* – $14.95: Little gem lettuce, baby arugula, caper, migas, grana padano, greek yogurt dressing.
- Add Avocado – $4.95
- Add Roasted Salmon* – $9.95
- Add Strip Steak* – $10.95
- Add Grilled Chicken* – $6.95
Ahi Tuna Poke Bowl* – $22.95: Avocado, cashew granola, pickled mushrooms, sushi rice, ginger soy.
Prime Burger* – $18.95: Whole grain toast or classic bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.

Brunch Sides at Beatrix North Clark

Complement your brunch with delightful sides at Beatrix, located at 519 N Clark St.

Turkey Bacon – $6.95
Brown Sugar Bacon – $6.95
Our Chicken Sausage – $7.95
Golden Hash Browns (v) – $6.95
Tomato & Avocado (vg) – $7.95
Seasonal Fresh Fruit (vg) – $7.95

Gluten-Free Menu Options at Beatrix, Chicago

Download PDF of the Gluten-Free Menu

Beatrix on North Clark Street is pleased to offer a dedicated gluten-free menu for breakfast, lunch, dinner, and brunch.

Gluten-Free Breakfast at Beatrix

Start your gluten-free day with delicious options from our breakfast menu.

Vanilla Bean Yogurt (v) – $10.95: Pecan granola, pomegranate honey, basil.
Baked Apple & Blueberry Oatmeal – $12.95: Toasted almond struesel, whipped cream, maple syrup.
Smashed Avocado Toast (v) – $14.95: Gluten-free bread, sundried tomato, crispy corn, spicy seeds.
- Add Two Eggs* – $5.95
- Add Spicy Tuna Poke* – $9.95
Bacon, Egg & Cheddar Sandwich – $12.95: Gluten-free bun, brown sugar bacon, aged white cheddar, sriracha aioli.
Migas Egg Scramble* (v) – $14.95: Shishito pepper, pico de gallo, pepper jack cheese, guacamole, spicy tomato salsa.
A Wonderful Egg White Omelet – $16.95: Gluten-free toast, white cheddar, baby spinach, avocado & tomato salsa, organic turkey bacon.
Eggs Your Way* – $15.95: Gluten-free toast, golden hash browns, choice of brown sugar bacon, organic turkey bacon or our chicken sausage.
Shakshouka* – $15.95: Gluten-free toast, spicy tomato sauce, poached eggs, kale, feta.
Chilaquiles* – $16.95: Scrambled eggs, salsa roja, avocado, pickled fresno.
Prime Burger* – $18.95: Gluten-free bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.
Chimichurri Steak & Eggs* – $22.95: Gluten-free toast, grilled shishito peppers, eggs your way, golden hash browns.

Gluten-Free Lunch at Beatrix River North

Enjoy a satisfying gluten-free lunch at Beatrix, 519 N Clark St.

Kennebec Fries (v) – $9.95: Crispy lemons & chilis.
Hot Honey Brussels Sprouts (v) – $13.95: Pickled fresno, peanut.
Sticky Cauliflower – $13.95: Sesame & cashew crunch.
Whipped Feta (v) – $14.95: Black truffle honey, seeded crackers.
Loaded Guacamole (vg) – $16.95: Queso fresco, spicy salsa.
Green Chicken Chili – $12.95: Roasted poblano, sweet corn, queso fresco, crispy tortillas.
Enlightened Caesar* – $14.95: Little gem lettuce, baby arugula, caper, grana padano, greek yogurt dressing.
- Add Avocado – $4.95
- Add Roasted Salmon* – $9.95
- Add Strip Steak – $10.95
- Add Grilled Chicken – $6.95
Straight “A” Salad (v) – $16.95: Arugula, avocado, asian pear, asiago, almond.
Baja Chopped Salad – $17.95: Avocado, spicy black bean, charred corn, pico de gallo, pineapple, queso fresco, cilantro ranch.
Ginger Chicken & Kale Salad – $18.95: Napa cabbage, cashew, crispy noodles, citrus-sesame dressing.
Ahi Tuna Poke Bowl* – $22.95: Avocado, cashew granola, pickled mushroom, sushi rice, ginger soy.
Mushroom & Quinoa Burger (v) – $17.95: Gluten-free bun, swiss cheese, baby kale, kennebec fries, sriracha aioli.
Prime Burger* – $18.95: Gluten-free bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.
Hot Honey Fried Chicken Sandwich* – $16.95: Gluten-free bun, kale & apple slaw, lemon aioli, kennebec fries.
Turkey French Dip – $18.95: Peppers & onions, aged provolone, house-made giardiniera, kennebec fries.
Wild Mushroom Teriyaki Bowl (vg) – $21.95: Green vegetable & sticky rice stir-fry, citrus ponzu, cashew, garden herb salad.
Green Chili & Chicken Enchiladas – $21.95: Tomato & avocado salsa, chili verde, crema.
Faroe Islands Salmon Bowl* – $24.95: Sesame soy glaze, red quinoa & raw vegetable salad.
Pistachio Pesto Whitefish* – $27.95: Parmesan smashed potatoes, sugar snap pea, basil pesto, scampi sauce.
Blackened Fish Tacos* – $25.95: Mexican creamed corn, guacamole, smoked almond slaw, spicy tomato salsa.

Gluten-Free Dinner at Beatrix North Clark Street

Enjoy a worry-free gluten-free dinner at Beatrix, located at 519 N Clark St.

Kennebec Fries (v) – $9.95: Crispy lemons & chilis.
Hot Honey Brussels Sprouts (v) – $13.95: Pickled fresno, peanut.
Sticky Cauliflower – $13.95: Sesame & cashew crunch.
Whipped Feta (v) – $14.95: Black truffle honey, seeded crackers.
Loaded Guacamole (vg) – $16.95: Queso fresco, spicy salsa.
Spicy Tuna Crispy Rice* – $17.95: Sriracha aioli, citrus ponzu.
Green Chicken Chili – $12.95: Roasted poblano, sweet corn, queso freso, crispy tortillas.
Enlightened Caesar* – $14.95: Little gem lettuce, baby arugula, caper, grana padano, greek yogurt dressing.
- Add Avocado – $4.95
- Add Roasted Salmon* – $9.95
- Add Strip Steak* – $10.95
- Add Grilled Chicken* – $6.95
Straight “A” Salad (v) – $16.95: Arugula, avocado, asian pear, asiago, almond.
Baja Chopped Salad – $17.95: Avocado, spicy black bean, charred corn, pico de gallo pineapple, queso fresco, cilantro ranch.
Mushroom & Quinoa Burger (v) – $17.95: Gluten-free bun, swiss cheese, baby kale, kennebec fries, sriracha aioli.
Prime Burger* – $18.95: Gluten-free bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.
Wild Mushroom Teriyaki Bowl (vg) – $21.95: Green vegetable & sticky rice stir-fry, citrus ponzu, cashew, garden herb salad.
Green Chili & Chicken Enchiladas – $21.95: Tomato & avocado salsa, chili verde, crema.
Chicken Bebe* – $21.95: Parmesan crust, white wine, roasted asparagus.
Blackened Fish Tacos* – $25.95: Mexican reamed corn, guacamole, smoked almond slaw, spicy tomato salsa.
Faroe Islands Salmon* – $30.95: Sesame soy glaze, red quinoa & vegetable salad.
Pistachio Pesto Whitefish* – $27.95: Parmesan smashed potatoes, sugar snap pea, basil pesto, scampi sauce.
Slow Cooked Short Rib – $32.95: Japanese sweet potato, roasted brussels sprouts, red chili caramel.
Strip Steak Chimichurri* – $36.95: Sea salt & herb fries, lemon aioli.

Gluten-Free Brunch at Beatrix Chicago, IL

Enjoy a delicious and worry-free gluten-free brunch at Beatrix River North.

Vanilla Bean Yogurt (v) – $10.95: Pecan granola, pomegranate honey, basil.
Baked Apple & Blueberry Oatmeal – $12.95: Toasted almond streusel, whipped cream, maple syrup.
Smashed Avocado Toast – $14.95: Gluten-free bread, sundried tomato, crispy corn, spicy seeds.
- Add Two Eggs* – $5.95
- Add Spicy Tuna Poke* – $9.95
Bacon, Egg & Cheddar Sandwich – $12.95: Gluten-free bun, brown sugar bacon, aged white cheddar, sriracha aioli.
Hot Honey Fried Chicken Sandwich* – $16.95: Gluten-free bun, kale & apple slaw, lemon aioli, kennebec fries.
- Add Fried Egg* – $3.95
Migas Egg Scramble* – $14.95: Shishito pepper, pico de gallo, pepper jack cheese, guacamole, spicy tomato salsa.
A Wonderful Egg White Omelet – $16.95: Gluten-free toast, white cheddar, baby spinach, avocado & tomato salsa, organic turkey bacon.
Eggs Your Way* – $15.95: Gluten-free toast, golden hash browns; choice of brown sugar bacon, organic turkey bacon or our chicken sausage.
Chilaquiles* – $16.95: Scrambled eggs, salsa roja, avocado, pickled fresno.
Shakshouka* – $15.95: Gluten-free toast, spicy tomato sauce, poached eggs, kale, feta.
Green Chili & Chicken Enchiladas – $21.95: Tomato & avocado salsa, chili verde, crema.
Chimichurri Steak & Eggs* – $22.95: Gluten-free toast, eggs your way, grilled shishito peppers, golden hash browns.
Enlightened Caesar* – $14.95: Little gem lettuce, baby arugula, caper, grana padano, greek yogurt dressing.
- Add Avocado – $4.95
- Add Roasted Salmon* – $9.95
- Add Strip Steak – $10.95
- Add Grilled Chicken – $6.95
Ahi Tuna Poke Bowl* – $22.95: Avocado, cashew granola, pickled mushroom, sushi rice, ginger soy.
Prime Burger* – $18.95: Gluten-free bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.

Pastry & Coffee at Beatrix River North

Open Monday – Friday: 6:00AM, Saturday – Sunday: 7:00AM

Download PDF of Pastry & Coffee Menu

Start your day or enjoy an afternoon treat at our Pastry Counter, offering fresh pastries and specialty coffee at Beatrix, 519 N Clark St.

Seasonal Coffee Specials – Beatrix Coffee

Try our limited-time seasonal coffee specials at Beatrix, your local coffee destination in River North.

MEXICAN MOCHA – $5.95
MATCHA CHAI LATTE – $6.95

Freshly Baked Pastries at Beatrix

All of our pastries are made fresh in-house daily at Beatrix, North Clark Street.

Angel Food Muffin – $3.95: Vanilla, lemon or chocolate.
Lemon Blueberry Muffin – $4.25
Honey Butter Cinnamon Roll – $5.95
Banana Bread – $3.95
Kouign Amann – $4.95
Sadie’s Walnut Crunch Cake – $4.95
Ham & Cheese Croissant – $8.95
Breakfast Cruffin – $6.95
Raspberry Bran Muffin – $4.25

Decadent Desserts at Beatrix Chicago

Indulge in our delightful dessert selections at Beatrix, a perfect end to your meal or a sweet treat any time.

Vegan Hummingbird Cake – $8.95
Oh My! Caramel Pie – $8.95
Tall, Dark & Handsome Chocolate Cake – $9.95 (gluten free)

Delicious Cookies at Beatrix River North

Choose from our variety of freshly baked cookies at Beatrix, perfect with coffee or as a standalone treat.

Chocolate Chunk – $4.50
S’mores – $4.25
Peanut Butter – $4.50
Butterscotch Oatmeal – $4.50
Lemon Burst – $5.95
Vegan Chocolate Chip – $4.95
Pineapple Chunk – $4.95
Espresso Chocolate Chip – $4.95
Almond – $4.50

Gluten-Free Pastry Options at Beatrix

Enjoy our gluten-free pastry options, ensuring everyone can find a sweet treat at Beatrix, 519 N Clark St.

Dark Chocolate Brownie – $4.50
Emmy’s Cream Cheese Coffee Cake – $5.50
Joy cookie – $4.95

Specialty Coffee & Tea at Beatrix

Explore our specialty coffee and tea selections, crafted with Beatrix Coffee Roasters™ beans at Beatrix, North Clark Street.

Turmeric Chai Latte – $5.95
Hazelnut Oat Mocha – $5.95
Iced Dulce de Leche Latte – $6.95
Cinnamon Roll Latte – $5.95
Mexican Iced Coffee – $6.95
Almond Mocha – $5.95
Cinnamon Maple Matcha – $6.95
White Lightning Latte – $5.95
Lavender Honey Latte – $5.95
Hot Tea – $3.95
London Fog – $4.95

Classic Coffee Selections at Beatrix

Enjoy our classic coffee offerings, proudly serving Beatrix Coffee Roasters™ at our River North location.

Espresso – Regular $2.95 – Large $3.95
Coffee – Regular $3.75 – Large $3.95
Cold Brew – Large $6.95
Nitro – Large $5.50
Americano – Regular $3.75 – Large $4.25
Cappuccino – Regular $4.95 – Large $5.95
Latte – Regular $4.95 – Large $5.95
Chai Latte – Regular $5.95 – Large $6.50
Matcha Latte – Regular $5.95 – Large $6.95
Hot Chocolate – Regular $3.75 – Large $3.95
Honey Cinnamon Latte – Large $5.95
Malted Freddo – Large $4.50

Kids Menu at Beatrix North Clark Street

Download PDF of the Kids Menu

Beatrix offers a special kids menu for breakfast, brunch, lunch, and dinner, ensuring a delightful dining experience for the little ones at 519 N Clark St.

Kids Breakfast and Brunch at Beatrix

Available for breakfast and brunch, served with your choice of fresh-squeezed juice.

Eggs Your Way* – $9.95: Golden hash browns, choice of brown sugar bacon, turkey bacon or our chicken sausage.
Vanilla Yogurt – $9.95: Fresh berries.
Belgian Waffles – $9.95: Strawberries, whipped cream, maple syrup.
Light & Fluffy Lemon Pancakes – $9.95: Blueberries, maple syrup.

Kids Lunch and Dinner at Beatrix River North

Available for lunch and dinner, served with your choice of fresh-squeezed juice.

Crispy Chicken Tenders* – $9.95: House-cut kennebec fries.
Buttered Noodles – $9.95: Parmesan cheese.
Grilled Cheese Sandwich – $9.95: House-cut kennebec fries.
Prime Burger* – $9.95: Classic bun, kennebec fries, choice of aged white cheddar, Wisconsin swiss or havarti.

Beverages at Beatrix Chicago, IL

Download PDF of the Beverages Menu

Join us for Half off bottles of wine on Mondays at Beatrix, 519 N Clark St.

Hand-Crafted Cocktails – Beatrix Beverages

Explore our hand-crafted cocktails, perfect for any occasion at Beatrix River North.

Mango Gin & Tonic – $15: Hendrick’s & Brockmans gins, honey, pineapple & orange juices, tonic.
Pour Decisions – $15: White wine, pisco, passion fruit, grapefruit, lemon.
Cucumber Honey Mule – $15: Wheatley vodka, lime, ginger beer.
Raspberry Cable Car – $15: Canerock rum, dry curacao, raspberry, lemon.
Pineapple Habanero Margarita – $16: Nosotros blanco, dos hombres mezcal, lime, smoky habanero syrup.
Beatrix Espresso Martini – $16: Basic vodka, beatrix voyager espresso, coffee liqueur, licor 43, demerara.
Reserve Single Barrel Old Fashioned – $21: Koval ‘beatrix’ single barrel bourbon, chai spice, orange, cherry.

Wine Selection at Beatrix

Discover our extensive wine list at Beatrix, featuring sparkling, rosé, white, and red wines.

Sparkling Wines

Prosecco – $14 – $56: Giuliana, Italy, NV.
Cava Brut Rosé – $12 – $48: Los Dos, Catalonia, Spain, NV.

Rosé Wines

Cabernet Franc / Merlot – $14 – $56: Dourthe, “No1”, Bordeaux, France, 2023.
Grenache – $15 – $60: A Tribute to Grace, Central Coast, California, 2022.
Cinsault – $15 – $60: Hampton Water, Provence, France, 2022.

White Wines

Sauvignon Blanc – $16 – $64: Hobo Wine Company, “Folk Machine”, Potter Valley, California, 2022.
Pinot Grigio – $14 – $56: Lunardi, Delle Venezie, Italy, 2022.
Riesling – $13 – $52: Red Tail Ridge, “Good Karma”, Finger Lakes, New York, 2021.
Vinho Verde – $12 – $48: J.M. Fonseca, “Twin Vines”, Portugal, 2022.
Assyrtiko – $14 – $56: Skouras, “Wild Ferment”, Peloponnese, Greece, 2021.
Chardonnay – $14 – $56: House of Brown, Lodi, California, 2021.
Chablis – $18 – $72: Moillard, “Coquillage”, Bourgogne, France, 2022.

Red Wines

Pinot Noir – $14 – $56: Grower’s Guild Wine Co., Oregon, 2021.
Tempranillo – $14 – $56: CVNE, “Cune Crianza”, Rioja, Spain, 2019.
Monastrell – $14 – $56: Zillamina, Alicante, Spain, 2022.
Malbec – $14 – $56: Zuccardi “Q”, Mendoza, Argentina, 2021.
Cabernet Sauvignon – $15 – $60: Camp, North Coast, California, 2022.
Cabernet Sauvignon – $20 – $80: Quilt, Napa Valley, California, 2020.

Local Beers & Brews at Beatrix River North

Support local breweries with our selection of beers and brews at Beatrix, 519 N Clark St.

Cider – $7: Eris Brewery, Pedestrian, Chicago, IL.
Sparkling Hard Tea – $8: Luna Bay, Chicago, IL.
Hard Kombucha – $8: Luna Bay, Blueberry Fizz, Chicago, IL.
Pilsner – $7: Moody Tongue, Paradise, Chicago, IL.
Pale Wheat Ale – $7: Short Fuse Brewing Co., Bear-ie White, Schiller Park, IL.
Pale Ale – $7: Hopewell Brewing, Ride or Die, Chicago, IL.
West Coast IPA – $8: Pollyanna Brewing, Rotating Gap Series, Lemont, IL.
Hazy IPA – $10: Old Irving Brewing Co., Beezer, Chicago, IL.
Hefeweizen – $7: Noon Whistle Brewing, Leisel Weapon, Naperville, IL.

Free-Spirited Drinks at Beatrix Chicago

Enjoy our non-alcoholic “free-spirited” beverage options at Beatrix, River North.

Say Less – $12: Ritual tequila substitute, Appel’s passionfruit, lime.
Blueberry Basil Shake-Up – $12: Appel’s blueberry lime, basil, soda.
Cold Brew – $7: Beatrix Coffee Roasters, Chicago, IL.
Hibiscus Ginger Kombucha – $7: Beatrix Restaurants, Chicago, IL.
Ginger Lime Kombucha – $7: Beatrix Restaurants, Chicago, IL.
Non-Alcoholic IPA – $6: Big Drop Brewing Co., Chicago, IL.

Happy Hour at Beatrix North Clark Street

Monday-Friday from 3:00PM-6:00PM

Download PDF of the Happy Hour Menu

Join us for Happy Hour at Beatrix, 519 N Clark St, Monday to Friday from 3 PM to 6 PM.

$6 Local Beers – Happy Hour

PILSNER: Moody Tongue Paradise, Chicago, IL.
PALE ALE: Hopewell Ride or Die Pale Ale, Chicago, IL.

$7 Wines – Happy Hour

PROSECCO: Giuliana, Italy, NV.
ROSÉ: Dourthe, “No1”, Bordeaux, France, 2022.
VINHO VERDE: J.M. Fonseca, “Twin Vines”, Portugal, 2022.
MONASTRELL: Zillamina, Alicante, Spain, 2022.

$8 Hand-Crafted Cocktails – Happy Hour

HOUSE MARGARITA: Corazon Blanco Tequila, agave nectar, lime.
OLD FASHIONED: Rittenhouse Rye, demerara, angostura bitters.
MOSCOW MULE: Basic vodka, fresh juiced ginger, lime, soda.

$12 Burger & Beverage – Happy Hour

Choose a burger & beverage for just $12 during Happy Hour.

MUSHROOM & QUINOA BURGER: Swiss cheese, baby kale, kennebec fries, sriracha aioli.
Prime Burger: Whole grain toast or classic bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, Wisconsin swiss or havarti.

1/2 Priced Snacks – Happy Hour

Enjoy half-priced snacks during Happy Hour at Beatrix, North Clark Street.

KENNEBEC FRIES: Crispy lemons & chilis.
WHIPPED FETA: Black truffle honey, seeded crackers.
HOT HONEY BRUSSELS SPROUTS: Pickled fresno, peanut.
STICKY CAULIFLOWER: Sesame & cashew crunch.
BUFFALO CHICKEN MEATBALLS: Yogurt ranch.
LOADED GUACAMOLE: Queso fresco, spicy salsa.
SPICY TUNA CRISPY RICE*: Sriracha aioli, yuzu ponzu (available from 4:00pm-6:00pm).

Dessert Menu at Beatrix Chicago, IL

Download PDF of the Dessert Menu

Indulge in sweet treats from our dessert menu at Beatrix, 519 N Clark St.

Dessert Selections at Beatrix

With our suggested Beatrix Coffee Roasters pairing.

Oh My! Caramel Pie (v) – $9.95: Shortbread cookie crust. Suggested Beatrix Coffee Roasters pairing: Enlightened.
Vegan Hummingbird Cake (vg) – $9.95: Pineapple-banana spice cake, salted pecan. Suggested Beatrix Coffee Roasters pairing: Iced Dulce de Leche Latte.
Tall, Dark & Handsome Chocolate Cake (v) – $11.95: Housemade hot fudge. Suggested Beatrix Coffee Roasters pairing: Emboldened.

Pastry Counter at Beatrix River North

Clear the Case $2 pastries every night after 8pm; Visit Our Pastry Counter for More Options.

Pastries

Angel Food Muffin – $3.95
Banana Bread – $3.95
Kouign Amann – $5.95
Lemon Blueberry Muffin – $4.75
Honey Butter Cinnamon Roll – $6.95
Emmy’s Cream Cheese Coffee Cake – $6.95

Cookies

Chocolate Chunk – $4.95
Peanut Butter – $4.50
Lemon Burst – $5.95
Almond – $4.95
Butterscotch Oatmeal – $4.50
Vegan Chocolate Chip – $5.95

Coffee & Tea Pairings for Dessert

Featuring Beatrix Coffee Roasters.

Espresso – $2.95
Coffee – $4.50
Americano – $3.75
Cappuccino – $4.95
Latte – $4.95
Cold Brew – $6.95
Nitro – $5.50
Honey Cinnamon Latte – $5.95
Malted Freddo – $4.50
Chai Latte – $5.95
Matcha Latte – $5.95
Hot Tea – $4.95

Specialty Coffee & Tea for Dessert

Turmeric Chai Latte – $5.95
Hazelnut Oat Mocha – $5.95
Iced Dulce de Leche – $6.95
Cinnamon Roll Latte – $5.95
Mexican Iced Coffee – $6.95
Almond Mocha – $5.95
White Lightning Latte – $5.95
London Fog – $4.95
Hot Chocolate – $4.95
Lavender Honey Latte – $5.95
Cinnamon Maple Matcha – $6.95

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Hours of Operation at Beatrix, 519 N Clark St

Coffee & Pastry Counter Hours

Open Monday – Friday: 6:00AM
Open Saturday – Sunday: 7:00AM

Breakfast Hours

Monday – Friday: 7:00AM – 11:00AM

Lunch Hours

Monday – Friday: 11:30AM – 4:00PM

Dinner Hours

Monday – Thursday: 4:00PM – 9:00PM
Friday: 4:00PM – 10:00PM
Saturday: 3:00PM – 10:00PM
Sunday: 3:00PM – 9:00PM

Weekend Brunch Hours

Saturday & Sunday: 8:00AM – 3:00PM

Location & Contact Information for Beatrix North Clark Street

519 N Clark St Chicago, IL 60654
312-284-1377

Valet parking is available on Illinois Street at the Hyatt Place/Fairfield Inn valet. You may also book parking with SpotHero. Street parking is also available.

Visit our other locations:
Beatrix Market
Beatrix Coffee Roasters