Discover Dunwoody’s High Street Restaurants: A Culinary Hotspot in Atlanta

Atlanta’s dining scene just got a vibrant upgrade with the arrival of High Street, a premier mixed-use destination that opened in September 2024. Nestled in Dunwoody, this exciting development is quickly becoming a go-to for locals and visitors seeking top-tier [High Street Restaurants](high street restaurants) and entertainment. Easily accessible via MARTA and conveniently located near Perimeter Mall, High Street is not just a location; it’s a burgeoning cultural hub ready to tantalize your taste buds and elevate your dining experience in metro Atlanta. With a variety of dining options expected to flourish, High Street is perfectly positioned to become synonymous with exciting [high street restaurants](high street restaurants) in the region.

Nando’s Peri-Peri Chicken: A Taste of South Africa on High Street

Among the first [high street restaurants](high street restaurants) to open its doors at this dynamic locale is Nando’s Peri-Peri Chicken. This internationally acclaimed restaurant brings the fiery flavors of South Africa right to Atlanta. Known for its flame-grilled chicken, marinated in a signature peri-peri sauce, Nando’s is already creating a buzz. Diners can explore a diverse menu featuring everything from succulent chicken dishes to refreshing salads, and flavorful pita and wrap options – all infused with the distinctive peri-peri zest. Whether you prefer mild or wild spice, Nando’s caters to all preferences, making it a fantastic choice among the [high street restaurants](high street restaurants) at High Street.

For a truly delightful experience, consider trying the Lemon and Herb Chicken in a Pita, enhanced with cheese and pineapple for a sweet and savory combination. Nando’s Peri-Peri Chicken offers a vibrant and flavorful dining adventure that perfectly complements the dynamic atmosphere of High Street. Make sure to visit this exciting addition to Atlanta’s [high street restaurants](high street restaurants) scene and discover a meal as vibrant and colorful as its South African inspiration.

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