Step into Café Nunez on 35th Street and prepare to embark on a flavor journey with our exquisite signature drinks menu. Each cocktail is carefully crafted, a testament to mixology artistry, designed to tantalize your taste buds and elevate your spirits. We blend premium liquors with the most unique and exotic ingredients, ensuring every sip is a memorable experience in the heart of the city.
Caribbean Elegance
Indulge in the “Caribbean Elegance,” a cocktail that truly lives up to its name, offering a taste of luxury in every glass at Café Nunez 35th Street. This sumptuous drink is a sophisticated blend built around Remy Martin 1738, a cognac renowned for its velvety texture and complex flavors. We expertly marry this with Brugal Anejo, a distinguished Dominican rum that adds layers of deep, woody notes, creating a rich and intriguing base. To further enhance this elegant concoction, we incorporate chocolate and orange bitters. These bitters introduce a beautiful dance of flavors, with the bittersweet chocolate complementing the bright citrus notes of orange, adding depth and intrigue. Finally, the inclusion of banana oleo elevates the “Caribbean Elegance” to another level. This unique ingredient provides a velvety smooth texture and a subtle, sweet hint of tropical banana that rounds out the drink perfectly. The “Caribbean Elegance” is more than just a cocktail; it’s an experience, a luxurious escape crafted for discerning palates at Café Nunez on 35th Street.
Tamarind Blast
For those seeking a bolder adventure, the “Tamarind Blast” at Café Nunez 35th Street is your perfect choice. This vibrant cocktail is designed to awaken your senses with an exciting and unexpected fusion of flavors. We start with Don Julio Tequila, a premium spirit celebrated for its clean, crisp agave taste, providing a solid and refined foundation. To this, we add Mezcal, introducing a captivating smoky nuance that adds layers of complexity and depth to the drink’s profile. The true star of the “Tamarind Blast,” however, is the tamarind chipotle purée. This daring ingredient infuses the cocktail with a unique sweet and spicy character. The tangy tamarind is perfectly balanced by the smoky heat of chipotle, creating an exhilarating taste sensation that is both exotic and deeply satisfying. Citric notes are carefully incorporated to bring a refreshing zest, cutting through the richness and enhancing the overall brightness of the drink. Finally, a touch of agave syrup provides a natural sweetness that harmonizes with the tequila and tempers the chipotle’s spice. The “Tamarind Blast” at Café Nunez 35th Street is not just a drink; it’s a statement, ideal for those who crave excitement and a cocktail with a fiery personality.
Morir Soñando
Escape into a dream with “Morir Soñando,” a signature cocktail at Café Nunez 35th Street that is as enchanting as its name suggests. This dreamy and exotic drink offers a luxurious retreat with each sip, starting with the refined elegance of Remy Martin 1738. This premium cognac, known for its smooth, rich character, provides a sophisticated and inviting base. We then introduce Aperol, adding a layer of delightful bitterness and a complex herbal undertone that beautifully complements the cognac. To transport you to tropical shores, we infuse the “Morir Soñando” with passion fruit liqueur. This luscious addition brings a tangy and vibrant fruitiness, evoking images of sun-drenched beaches and island breezes, right here at Café Nunez 35th Street. Coconut cream is then incorporated to add a velvety, creamy texture and a subtle sweetness that harmonizes with the stronger spirits, creating a sense of indulgence and comfort. Finally, a splash of fresh orange juice brings a burst of citrusy brightness, tying all the diverse flavors together in perfect harmony. “Morir Soñando” is a truly luxurious and captivating cocktail, ideal for those seeking a drink that is both indulgently rich and refreshingly tropical, exclusively at Café Nunez on 35th Street.
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