Nestled in the vibrant South Congress neighborhood of Austin, Elizabeth Street Cafe offers a delightful culinary escape to Vietnam. While you might expect a typical American cafe from its name, stepping inside reveals a treasure trove of authentic and innovative Vietnamese dishes. During a visit to Austin, after attending a few presentations at PaleoFX, a craving for something fresh and flavorful led me straight to Elizabeth Street Cafe, and it was an experience I won’t soon forget.
From the moment you’re seated, you know you’re in for something special. The presence of homemade sriracha and Red Boat Fish Sauce on every table is a clear indicator of their commitment to genuine Vietnamese flavors. For anyone who appreciates the depth and complexity of Vietnamese cuisine, these are welcome sights. The menu at Elizabeth Street Cafe showcases the beautiful balance of savory, sweet, tangy, and crunchy elements that define Vietnamese food. It’s a cuisine born from a fascinating blend of Chinese and French culinary influences, resulting in dishes that are both surprising and comforting.
Dining family-style is highly recommended at Elizabeth Street Cafe, allowing you to sample a wider range of their enticing offerings. We started with an array of appetizers, each showcasing fresh ingredients and vibrant flavors. The fresh shrimp rolls with avocado were light and refreshing, a perfect start to the meal.
The carpaccio offered a unique twist, blending Vietnamese flavors with a classic dish. Grilled beef rolls were savory and satisfying, while the crunchy green papaya and cucumber salad with dried beef provided a delightful textural contrast and tangy kick. For seafood lovers, the grilled octopus salad was a standout, tender and flavorful.
Moving on to the main courses, the bun (vermicelli noodle bowls) are a must-try at Elizabeth Street Cafe. We opted for two variations: one with rich pork belly and another with crispy brisket. Both were exceptional. The noodles were perfectly cooked, and the toppings were generous and full of flavor. The pork belly bun was deeply savory and comforting, while the crispy brisket bun offered a delightful textural contrast and smoky notes.
Beyond the incredible food, the service at Elizabeth Street Cafe is noteworthy. The staff is friendly, welcoming, and incredibly accommodating. When we inquired about gluten-free options, our server was knowledgeable and provided helpful suggestions, highlighting the dishes that could be adapted or were naturally gluten-free. This attentiveness to dietary needs further enhances the dining experience, making Elizabeth Street Cafe a welcoming spot for everyone.
Whether you’re a local Austinite or just visiting, Elizabeth Street Cafe is a culinary gem that should be on your list. From the vibrant appetizers to the comforting and flavorful bun dishes, every bite is a testament to the magic of Vietnamese cuisine. The combination of excellent food and warm service makes Elizabeth Street Cafe a truly exceptional dining destination in Austin. Next time you’re in town and craving Vietnamese food, make sure to visit Elizabeth Street Cafe – you won’t be disappointed.
