Decadent cakes and cheesecakes, crafted with the purest, minimal ingredients, define our Street Manifesto. We believe in reviving time-honored techniques, like slowly browning butter and high-temperature baking, to create caramelized exteriors that unlock layers of natural flavors and unexpected textures. From freshly pureed bananas to macerated Madagascar vanilla pods, and rBST-free creams or plant-based alternatives like coconut milk and cream for our gluten-free indulgences, quality is at our core. This is our street manifesto: gourmet desserts, made accessible and irresistible.
Versatile Serving Options
Image alt text: Basque cheesecake plated elegantly with fruit and sauce, showcasing versatile dessert serving options.
Image alt text: Close-up of brown butter cake slice on a plate, highlighting rich texture and inviting presentation.
Image alt text: Brown butter cake plated with a quenelle of cream and caramel drizzle, demonstrating sophisticated dessert presentation.
Image alt text: Vanilla bean cheesecake slice decorated with vanilla bean pod and powdered sugar, emphasizing simplicity and quality ingredients.
Image alt text: Vegan banana cake beautifully plated with coconut whipped cream and walnuts, showing plant-based dessert elegance.
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Image alt text: Individual brown butter manifesto cake, showcasing rustic yet decadent dessert appearance.
Individual Brown Butter Manifesto Cake
Experience rustic decadence with our Individual Brown Butter Manifesto Cake. Light and moist, this cake blends brown butter batter with cheesecake, baking to a golden brown perfection. Fresh from the oven, each cake is infused with a savory browned butter and Madagascar vanilla essence. Enjoyed warm, the caramelized flavors unfold, elevating this minimalist indulgence to a sumptuous experience. This cake truly embodies our street manifesto of accessible gourmet.
Image alt text: Brown butter ingredient close-up, highlighting the key flavor component of the manifesto brown butter cake.
Individual Basque Manifesto Cheesecake
Our Individual Basque Manifesto Cheesecake is abundant with cream cheese, a touch of heavy cream, and cage-free eggs. This soufflé-style cheesecake is the lightest and most savory of its kind, originating from Spain’s Basque Country and reminiscent of wood-fired ovens. Unlike American cheesecakes, the Basque variety is crustless, baked at high temperatures to create a caramelized exterior and a creamy interior. It’s a testament to our street manifesto: authentic flavors, simplified.
Image alt text: Individual basque manifesto cheesecake, displaying caramelized top and creamy texture, embodying rustic charm.
Image alt text: Individual banana manifesto cake, showcasing moist texture and inviting appearance of vegan and gluten-free dessert.
Individual Banana Manifesto Cake
Prepare to be amazed by our Individual Banana Manifesto Cake. This moist and craveable banana cake is so delicious, you’ll never believe it’s vegan and gluten-free. A perfect blend of freshly pureed bananas, our gluten-free flour, coconut milk, and savory walnuts creates a satisfying indulgence that tantalizes every taste bud. Cooled with a light touch of whipped coconut cream, it’s where comfort meets elegance—a truly new-age dessert that aligns with our street manifesto of inclusive indulgence.
Image alt text: Plant-based stat graphic, emphasizing the growing trend and appeal of vegan desserts like manifesto banana cake.
Individual Vanilla Bean Manifesto Cheesecake
Experience the intensified vanilla flavor of our Individual Vanilla Bean Manifesto Cheesecake. We blend a vanilla bean crème brûlée custard, made with macerated Madagascar vanilla pods, into our cheesecake batter. This process enhances the vanilla notes and creates a silk-like, airy lightness. The crispy, baby oat crust, also infused with vanilla and gluten-free, completes this exquisite dessert, perfectly reflecting our street manifesto of refined simplicity.
Image alt text: Individual vanilla bean manifesto cheesecake, highlighting creamy texture and vanilla bean specks, showcasing premium ingredients.
Image alt text: Individual olive oil citrus manifesto cake, displaying rich color and citrus glaze, representing Mediterranean flavors.
Individual Olive Oil Citrus Manifesto Cake
Indulge in the dense, rich, and exceptionally moist Individual Olive Oil Citrus Manifesto Cake. Made with extra-virgin olive oil, it offers a unique texture reminiscent of the Tuscan hills. Whole fresh oranges and lemons, including both the rinds and juice, add brightness and zest, while our citrus glaze shimmers like a Tuscan sunset. This cake is a delicious embodiment of our street manifesto: bringing global inspiration to your table.
Image alt text: Olive oil citrus cake slice with dark chocolate sauce and candied orange peel, suggesting menu inspiration and plating ideas.
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